Just Add CheeseMeesh and Jacki's cooking and dining adventures!
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Category Archives: Bakery
Breakfast sandwiches. I probably wouldn’t be alive today without them. I seriously couldn’t imagine surviving through certain work days, Friday morning classes, airplane rides, or road trips without one. Actually just about any weekend day that I’m not going out … Continue reading
Here is THE sticky bun we all need to be consuming at some point this weekend, no further explanation needed. Flour, you da ish. HAPPY HALLOWEEN!!
Have you ever tested your will power? Try testing it at Tatte around 7pm when all the leftover pastries from the day go on sale… for $1.50. It’s simultaneously the best and worst part of my walk home on any given night. … Continue reading
The sight of her brings a grown man to tears. Vegans fear her. She’s flaky, but never stale. Her glaze alone has ended world wars. She stays fresh for over a week, but no one has ever waited that long … Continue reading
I love where I live, and for those of you who haven’t caught on yet, that’s in Kendall Square. We’ve got smart boys, sweet architecture and more restaurants than mini marts. However, Saturday brunch is always a struggle (exhibit A … Continue reading
So far 2012 has been bringing me a lot of fun and food, with some sporadic travel mixed in. Ringing in the new year on the other side of the country, I spent the first week of January visiting friends in Los Angeles, California. Unlike … Continue reading
I’m currently struggling to find the words to accompany this photo. Mainly, because everytime I look at it my brain turns to mush and all I can think about is how I just want to inhale it right now. Too bad I already did … Continue reading
Have you ever seen the 25th Hour? Well that’s kind of what Kendall Square reminds me of on the weekends. Dead, quiet, deserted, as though zombienation swept through while I was sleeping, and I arise at 10:30 to find no sign … Continue reading
It’s no secret that we, the ladies of Just Add Cheese, LOVE Ana Sortun. I mean did you read about our experience at Oleana a few months ago? (I’ve been back twice since!) That place is like a continuous food-gasm in your mouth. Dish … Continue reading