Category Archives: Dining In

Fried Ricotta Gnudi with Spinach and Pancetta

According to Boston menus as of late, gnudi is the new gnocchi. I’ve been seeing them everywhere! The Sinclair’s version are especially to die. For those of you who are unfamiliar with gnudi, they are basically gnocchi but with ricotta instead of potato. … Continue reading

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Food Porn Friday | Avocado and Blood Orange Salsa

I feel like this happens every February…everyone I know is sick, myself included. Good thing it’s blood orange season. We can load up on all that winter citrus vitamin C while enjoying one of my all time favorite fruits. Every … Continue reading

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Food Porn Friday | Homemade Stock a la Nemo

Everyone in Boston is doing absolutely nothing right now courtesy of Nemo. And with the snow comes an intsant craving for hot soup. A good thing takes time, and right now you probably have plenty of it. From now til … Continue reading

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How to Make a Bad Ass Beef Wellington

Everyone should learn how to make a Beef Wellington at some point in their life. The combination of filet mignon and puff pastry is undeniably fantastical, plus it’s a BOSS old school culinary move to hide up your sleeve for … Continue reading

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Superbowl Recipe: Slow Cooker Buffalo Chicken Lettuce Wraps

If I were to tell you I have tons of free time, I’d be lying. When it comes to cooking at home, I live for my slow cooker. I regularly stock it with randomness, abandon it for hours, and return … Continue reading

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Salsa, kinda like Christmas

It’s no surprise to anyone that The Pioneer Woman makes it rain in the kitch. I reference her recipes for most things I cook just to make sure we’re on the same page. As was the case when I made … Continue reading

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No-Bake Pumpkin Cheesecake Mini Trifle

Our buddies at BostInno recently reached out asking if we had a favorite holiday recipe we wanted to submit for their holiday recipe contest. We realized we actually didn’t have a favorite holiday recipe, but that didn’t mean we couldn’t … Continue reading

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Grapefruit Balsamic Vinaigrette | The Filling Station at Chelsea Market, NYC

Has anyone been to Chelsea Market in NYC? It took me two years but I finally had a chance to check it out and it might be my new favorite place on earth. It’s basically a shopping mall filled with restaurants and specialty … Continue reading

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Baked Ricotta & Basil Stuffed Tomatoes

After eating caprese nonstop for the past few weeks I was in need of a change. Tomatoes and basil are still so fresh and ripe so my friend and I thought of a different way to enjoy them — Basil … Continue reading

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Spring Feast In NYC

For our friend Jess’s birthday, we called upon my brother’s incredible culinary talents to cook up a Spring feast in her NYC apartment. The space was tiny, but he came up with some pretty amazing stuff. It was the first … Continue reading

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